In peer reviewed scientific journals
Farnet A.M., Qasemian L., Peter-Valence F., Ruaudel F., Savoie J.M., Roussos S., Gaime-Perraud I., Ferré E. (2014). Do storage conditions of the spawn affect the capacity of colonization of a wheat-straw based substrate by Agaricus subrufescens ? Comptes rendus Biologie, 337 (7-8), 443-450.
Farnet A.M., Qasemian L., Peter-Valence F., Ruaudel F., Savoie J.M., Ferré E. (2013). Capacity for colonisation and degradation of horse manure and wheat-straw- based compost by different strains of Agaricus subrufescens during the first two weeks of cultivation. Bioresource Technology. 131 : 266-273.
Foulongne-Oriol M., Spataro C., Moinard M., Cabannes D. Callac P., Savoie J.M. (2012). Development of polymorphic microsatellite markers issued from pyrosequencing technology for the medicinal mushroom Agaricus subrufescens. FEMS Microbiology Letters 334 : 119–126.
Llarena-Hernández R.C., Largeteau M.L., Farnet A.-M., Foulongne-Oriol M., Ferrer N., Regnault-Roger C., Savoie J.-M. (2013). Potential of European wild strains of Agaricus subrufescens for productivity and quality on wheat straw based compost. World Journal of Microbiology and Biotechnology. DOI 10.1007/s11274-013-1287-3.
Llarena R., Largeteau M.L., Ferrer N., Regnault-Roger C., Savoie J.M. (2013) Optimization of the cultivation conditions for mushroom production with European wild strains of A. subrufescens and Brazilian cultivars. Journal Science of Food and Agriculture. Accepted for publication.
Largeteau ML, Llarena-Hernandez RC, Regnault-Roger C, Savoie JM (2011) The medicinal Agaricus mushroom cultivated in Brazil : biology, cultivation and non-medicinal valorization. Applied Microbiology Biotechnology 92 : 897-907.
Mata G., Savoie J.-M. (2013). Preservation of Agaricus subrufescens strains at low temperature by using cultures on sorghum grains. Revista Iberoamerican de Micologia. 30 : 96-102.
Peter-Valence F, Llarena RC, Largeteau M, Savoie JM, Ruaudel F, Ziarelli F, Ferré E, Farnet AM (2011) Chemical characterization of the biomass of an edible medicinal mushroom, Agaricus subrufescens, via solid-state 13C NMR. Journal of Agricultural Food and Chemistry 59 : 8939-8943.
Wisitrassameewong K., Karunarathna S.C., Thongklang N., Zhao R., Callac P., Moukha S., Férandon C., Chukeatirote E., Hyde K.D. (2012) Agaricus subrufescens : A review. Saudi Journal of Biological Sciences 19:131-146.
In international conference proceedings
Llarena Hernández RC, Largeteau M, Farnet AM, Minvielle N, Regnault-Roger C, Savoie JM (2011) Phenotypic variability in cultivars and wild strains of Agaricus brasiliensis and Agaricus subrufescens. In Savoie JM, Foulongne-Oriol M, Largeteau M, Barroso G (eds), Proceedings of the 7th international conference on mushroom biology and mushroom products, vol 2, pp 38-49. http://www.wsmbmp.org/Previous_Conference_7.html.
Mata G., Calderón G.A., Savoie J.-M. (2012) Effect of casing in production of the edible and medicinal mushroom Agaricus subrufescens. In Mushroom XVIII, Proceedings of the 18th Congress of the International Society for Mushroom Science. Pp. 743-748. China Agriculture Press. ISBN 978-7-109-16959-3.
Mata G, Medel R, Salmones D (2011) Preliminary survey of the diversity of the genus Agaricus in Mexico. In Savoie JM, Foulongne-Oriol M, Largeteau M, Barroso G (eds), Proceedings of the 7th international conference on mushroom biology and mushroom products, vol 1, pp 134-139. http://www.wsmbmp.org/Previous_Conference_7.htm
Moukha S, Ferandon C, Mobio T, Creppy E (2011) Safety evaluation of Agaricus subrufescens varieties and their products of therapeutic interest or for disease prevention. In Savoie JM, Foulongne-Oriol M, Largeteau M, Barroso G (eds), Proceedings of the 7th international conference on mushroom biology and mushroom products, vol 1, pp 290-301. http://www.wsmbmp.org/Previous_Conference_7.html
Savoie J.M., Llarena Hernadez R.C., Mata G., Largeteau M. (2012) Cultivation of medicinal almond mushrooms, Agaricus subrufescens, in Europe. International School of Advanced Studies on Mushroom Biotechnology and Bioengineering (ISASMBB). University of Pitesti, Romania, 24-26th September 2012.
Articles submitted or in progress
Llarena R, Largeteau M.L., Ferrer N., Regnault-Roger C., Savoie J.M. Susceptibility to mushroom diseases.
Llarena R, Largeteau M.L., Ferrer N., Farnet A.M., Regnault-Roger C., Savoie J.M. Antioxidant activities in primordia, stipes and caps of cultivars and wild strains of the almond mushroom Agaricus subrufescens.
Thongklang N., Sysouphanthong P., Hyde K.D., Moinard M., Hoang E., Rodriguez A., Kerrigan R.W., Foulongne-Oriol M., Callac P. Evidence for diverse amphithallic lifestyles and broad geographical hybridization potential among Agaricus subrufescens isolates from Brazil, France and Thailand
Callac P., Foulongne M. Genetic diversity in wild populations of A. subrufescens.
Foulongne-Oriol M., Clément A., Cabane D., Spataro C., Lapalu N., Amselen J., Savoie J.M. : Syntenic relationships between Agaricus subrufescens and A. bisporus assessed by comparative genomic and genetic mapping. Fungal Genet Biol
Foulongne-Oriol M., Lapalu N., Férandon C., Ferrer N., Amselen J., Savoie J.M. : The first set of ESTs from the medicinal mushroom Agaricus subrufescens : resource for gene discovery and marker development. BMC Genomics