My work focuses on problems of traceability and quality control, as well as natural or simulated ageing.
Traceability, the process that enables a natural or formulated product or service to be tracked from its creation to its destruction, is a key issue for companies today. They need to put in place effective systems to identify defective products, whether deliberate or not. Global analytical methods make it possible to generate rapid information on the quality of raw materials, the transformation process in the production chain and the quality of the finished product. The concept of product quality generally includes monitoring and even controlling product ageing.
IMBE – UMR CNRS 7263 / IRD 237 / Aix Marseille Université / Avignon Université.
IMBE, Faculté des Sciences et Techniques St-Jérôme – Service 421 – Av. Escadrille Normandie Niémen
F-13 397 Marseille, cedex 20 – France
Téléphone : +33 (0)4 13 94 49 28
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